2

Microbial and enzymatic changes in natural soursop puree during storage

Year:
1999
Language:
english
File:
PDF, 268 KB
english, 1999
8

Purification and properties of pectinesterase from soursop (Anona muricata) pulp

Year:
1997
Language:
english
File:
PDF, 692 KB
english, 1997
16

Research Frontier

Year:
1971
Language:
english
File:
PDF, 1.39 MB
english, 1971
22

Optimizing process time for utrafiltration and diafiltration

Year:
1992
Language:
english
File:
PDF, 669 KB
english, 1992
23

Pectinesterase extraction from papaya

Year:
1993
Language:
english
File:
PDF, 277 KB
english, 1993
24

Purification and molecular properties of papaya pectinesterase

Year:
1994
Language:
english
File:
PDF, 538 KB
english, 1994
25

Kinetics of papaya pectinesterase

Year:
1995
Language:
english
File:
PDF, 805 KB
english, 1995
26

Stability studies of papaya pectinesterase

Year:
1995
Language:
english
File:
PDF, 482 KB
english, 1995
29

On the theory of second harmonic generation

Year:
1969
Language:
english
File:
PDF, 311 KB
english, 1969
32

Effect of mixing on enzymatic liquefaction of sago starch

Year:
1997
Language:
english
File:
PDF, 787 KB
english, 1997
33

Effect of pH on the Kinetics of Soybean Lipoxygenase-1

Year:
1989
Language:
english
File:
PDF, 426 KB
english, 1989
36

Theory of Resonant Optical Second-Harmonic Generation from a Focused Gaussian Beam

Year:
1969
Language:
english
File:
PDF, 653 KB
english, 1969
38

Evanescent Waves and the Electromagnetic Field of a Moving Charged Particle

Year:
1971
Language:
english
File:
PDF, 781 KB
english, 1971
39

Theory of Optical Parametric Amplification from a Focused Gaussian Beam

Year:
1970
Language:
english
File:
PDF, 755 KB
english, 1970
45

Optical-Mode Interaction in Nonlinear Media

Year:
1969
Language:
english
File:
PDF, 1.14 MB
english, 1969